1. capsicum,cabbage, carrot, beans and spring onion :2cups
2.maida :2tsps
3.cornflour:2 tbsps
4.Biyam pindi:1/2 tbsp
5. Allam,velulli,mirapakayala paste:1tsp
6.soya sauce:1/4 tsp
7. pepper powder:1/2 tsp
8.salt
9.oil
10.vedi water:1/2 cup
POPU KOSAM:
1. spring onions: 1/4 cup
2. Velulli mukkalu: 1 1/2 tbsps
3. Mirapakayalu: 2
4. soya sauce: 2 tsps
5. karam: 1/2 tsp
6. chilli sauce: 1/2 tbsp
7. vinegar: 2 tsps
8. tomato sauce: 2 tbsps
9. salt
10. kothimera
2. Velulli mukkalu: 1 1/2 tbsps
3. Mirapakayalu: 2
4. soya sauce: 2 tsps
5. karam: 1/2 tsp
6. chilli sauce: 1/2 tbsp
7. vinegar: 2 tsps
8. tomato sauce: 2 tbsps
9. salt
10. kothimera
METHOD:
Oka bowl tisukoni maida,cornflour, biyam pindi,salt,allam,velulli,mirapakayala paste,pepper pwd, soya sauce, salt and cut chesukuna vegetable mukkalu,vetanitini kaluputhu koncham koncham vedi water chaluthu pindi ni kalapandi..aa pindi ala avalante balls chesukunettu vundali..
Ippudu dani koncham koncham tisukoni balls chesukoni pakana petukovali..
Oil petukoni e balls ni brown ga aiya varaku fry cheyali..
Ippudu veroka pan tisukoni oil veyali..endulo tarigina velulli,mirapakayalu veyali..fry aiyaka spring onion veyali..
Ippudu andulo balls veyali 3mnts aiyaka,karam,salt vesi eppudu endulo soya sauce,tomato sauce,chilli sauce,vinegar,vesi 2,3 tps waer kuda add cheyali 2mints aiyaka off chesi kothimera chalali..
Anthe.. Ee vantakam Meeku nachinattaithe, Facebook lo share cheyandi...
Thanks
Chinnari Vantalu
Anthe.. Ee vantakam Meeku nachinattaithe, Facebook lo share cheyandi...
Thanks
Chinnari Vantalu